Midsummer Nights Dream

Indulge in an enchanting evening of culinary delights with our "A Midsummer Night's Dream" farm-to-table dinner experience. Immerse yourself in the world of Shakespeare as you savor a five-course feast by the talented Chef Steve Kazar. The ambiance will be set with live music by the talented DC DUO.

As you explore the grounds, take a moment to visit the charming alpacas and immerse yourself in the beauty of the lovely lavender fields. And don't forget to stop by our delightful Gift Shoppe, offering a curated selection of unique treasures.

Prepare to be captivated by the beauty of our property, as each course unfolds, showcasing the finest ingredients sourced directly from farms. With each bite, you'll taste the freshness and quality that only farm-to-table dining can offer.

Join us for an unforgettable evening, where Shakespearean vibes, delectable cuisine, and captivating experiences await.

1st Course: "Good Hay, Sweet Hay" Salad

An exquisite combination of arugula, red pepper, spinach, fresh apricots, and feta cheese, drizzled with a delightful balsamic glaze. 

2nd Course: "Fakes Soupa"

A delightful mix of red and brown lentils, creating a beloved Athens favorite. This dish is perfect for a magical midsummer's night

3rd Course: "Farm Fresh Carrots Cattia"

Experience the vibrant colors of Jersey's finest carrots, including purple, yellow, red, and of course, orange. These carrots will be topped with a cheesy layer and perfectly encrusted with fresh breadcrumbs.

4th Course: "Kissing Cherries Farm Fresh Capon Breast"

Indulge in French-cut capon breast, accompanied by lemon and oregano roasted potatoes. The dish is enhanced with the addition of farm-fresh Jersey cherries in a delightful balsamic sauce.

5th Course: Surprise!